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Strengthening the capacities of technicians and specialists in Latin America to respond to coffee growing challenges

  • Through a joint international diploma course, more than 100 stakeholders in the sector learned about innovations in coffee growing.

Costa Rican cocoa producers to participate in international cocoa contest of excellence

  • Following a national contest, the winners were selected from 21 cocoa samples. CATIE was part of the coordination of the contest called Cocoa of Excellence and promoted by Biodiversity International and CIAT.

Departmental Food and Nutritional Security Information System of Totonicapán, Guatemala, is presented

  • This system gathers data and information on the food and nutrition situation in the department to facilitate political and technical decision-making

Bolivia now has better trained professionals for watershed management

  • CATIE offered a diploma course on the subject, from which 16 women and 24 men graduated.

Latin America seeks to be better prepared to face forest fires and promote forest restoration

  • CATIE, with support from the Canadian government, offers two courses through which it trains more than 200 people involved in forest management in Latin America.